International Commission on Food Mycology
International Commission on Food Mycology
The last ICFM workshop: Fungi in food and beverages: new research on spoilage, mycotoxins and prevention was held in Freising, Germany on June 7 to 9 2010.
The last ICFM workshop: Fungi in food and beverages: new research on spoilage, mycotoxins and prevention was held in Freising, Germany on June 7 to 9 2010.
